Bio
Anna Lin graduated from Michigan State University in 2021 with a B.S in Neuroscience. During her time there, she was a part of a molecular metabolism and disease mass spectrometry core lab. She published work related to understanding lipidomics using liquid chromatography mass spectrometry (LC-MS) with her advisor Dr. Todd Lydic. After completing her undergraduate degree, Anna joined the Bush lab in Fall 2023 and is currently involved in the programmed-temperature ESI project.